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Love in different dish Andrea Lewkovitz

Love In Different Dish with Andrea Lewkovitz

New York, United States
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About my food

creating a new dish for each customer. Opens up to me endless flavors and aroma.

Service Type

  • Allowed Parties, Get-Togethers and Romantic Dinners
  • Allowed Corporate Events (Team-building)
  • Allowed Cook for busy individuals/families (food for more days)
  • Allowed Culinary training (cooking classes at client’s home)
  • Allowed Chef consultancy (Build customized menus for dietary restrictions)

Food Type

  • Allowed Meat-Based
  • Allowed Fish/Seafood
  • Allowed Vegetarian/ Fruits/ Fresh
  • Allowed Desserts

Price

  • Average price (per hour): $50
  • Minimum price of service: $100
  • Average price of cooking classes (per hour): $0
  • Cancellation: Full refund 48 hours prior to arrival and 50% for less than 48 hours prior to arrival.

Distance Fees

  • Free of charge up to: 30 Miles
  • I will refuse if the distance is greater than: 82 Miles
  • For distances between 30 to 82 Miles: $20

Availability

  • View Calendar

About the chef, Andrea Lewkovitz

Love in different dish
Applying techniques of Fine Cuisine that I learned in France, but using products available in our environment, resulting in the creation of astonishing dishes, means french recipes adapted to our palate, or a certain dessert with the same taste and presentation, but far less calories. “Giving a homemade taste to my dishes”. My inclination towards cuisine comes from as early as my childhood, when I used to play in the kitchen watching my maternal grandmother cooking. From her I learned extraordinary European dishes, with those “secrets” transmitted verbally from generation to generation and that unique “touch” that gives a meal that homemade taste that we so much long for nowadays.
Brooklyn, NY, United States Member Since March 2017

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